Pop-Up Store in Zuma Mykonos
Louis Vuitton is ready to welcome the summer breeze of the Mediterranean Sea with its new pop-up store in Mykonos, situated at the cosmopolitan Zuma Mykonos. An exclusive space dedicated to the summer collections, that will feature a selection of Men’s ready-to-wear, shoes and accessories along with a wide selection for Women's and some of the Maison’s most iconic leather goods.
Boasting Louis Vuitton Monogram, the pop-up store in Zuma Mykonos encompasses the Maison's signature aesthetic while embracing the island's unique spirit. The temporary boutique, housed in a traditional stone and wood building located next to the pool and restaurant overlooking the magnificent Mykonian sunset will be a central fashion point where clients will have access to the exclusive “Neverfull Mykonos resort bag” and to the whole “By the Pool” collection; featuring classic and new creations which capture a fresh approach to destination dressing and living with a relaxed wardrobe in colorful airy styles adapted for the seaside and the city. There, clients will also find showcased the Men’s Pre-fall 2023 collection which is designed to convey a racing theme with sharp tailoring to casual wear.
Zuma Mykonos is a first-of-its kind lifestyle destination from Zuma, which debuted in summer 2022. After shopping the Louis Vuitton pop-up boutique, clients can enjoy Zuma’s signature chilled house vibe from day-to-night, from small plates and classic cocktails in the lounge, to a laid-back day on the floating sunbeds, or a lunch or dinner with Zuma’s full izakaya menu in the restaurant.
Clients will also have the unique opportunity to discover the ‘Mykonos City Guide’, giving tips and ways to experience Mykonos in a chic and exceptional manner.
Mykonos, with its international allure and vibrant summer scene, serves as the ideal backdrop for Louis Vuitton's exclusive pop-up store. The location offers a seamless blend of cosmopolitan sophistication and idyllic coastal charm, reflecting the brand's commitment to providing an immersive environment for its discerning clientele.
The Louis Vuitton pop-up store in Zuma Mykonos is open from the 1st of June 2023 welcoming fashion connoisseurs and luxury enthusiasts to discover the latest collections in an exceptional setting.
The pop-up store will be open from June 2023 until the end of season, from 11:00 to 00:00 daily.
#LVZuma2023 #louisvuitton
For further information: www.louisvuitton.com & www.zumarestaurant.com
About Louis Vuitton
Since 1854, Louis Vuitton has brought unique designs to the world, combining innovation with style, always aiming for the finest quality. Today, the Maison remains faithful to the spirit of its founder, Louis Vuitton, who invented a genuine “Art of Travel” through luggage, bags and accessories which were as creative as they were elegant and practical. Since then, audacity has shaped the story of Louis Vuitton. Faithful to its heritage, Louis Vuitton has opened its doors to architects, artists, and designers across the years, all the while developing disciplines such as ready-to-wear, shoes, accessories, watches, jewelry and stationery. These carefully created products are testament to Louis Vuitton’s commitment to fine craftsmanship.
About Zuma
Zuma was co-founded by Rainer Becker and Arjun Waney in 2002. Zuma London, the first restaurant to open, remains the brand’s homestead. Zuma has successfully launched several locations across the world including Hong Kong (2007), Dubai (2008), Istanbul (2008), Miami (2010), Bangkok (2011), Abu Dhabi (2014), New York (2015), Rome (2016), Las Vegas (2017), Boston (2019), Madrid (2021) and Maldives (2022).
In addition to permanent restaurants Zuma has a number of pop-up and seasonal venues in the most sought after locations across the globe, including: Datca Peninsula, Bodrum, Phuket, Kitzbuhel, Ibiza, Mykonos, Porto Cervo (Sardinia) and soon, Capri. Zuma’s characteristic culinary concept features a main kitchen, sushi counter and robata grill offering modern, sophisticated Japanese cuisine.
Zuma has garnered international acclaim from media including ‘Restaurant of the Year’ in the UKs Tatler Restaurant Awards. Conde Nast Traveler’s Hot Tables Awards awarded Zuma Hong Kong ‘Most Exciting New Restaurant’, and Time Out Istanbul awarded Zuma Istanbul ‘Best New Restaurant 2009’. Both Zuma London and Hong Kong made the Top 100 listing of The S. Pellegrino World’s 50 Best Restaurants, as voted for by an international panel of over 800 critics, chefs and restauranteurs.
Chef Rainer Becker has also been recognized within the industry, with awards inclusing Chef of the Year nods from both Harper’s Bazaar and Moet.
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